The Baker's Cottage Sdn Bhd
(Co.no. 290204-D)
Sunday, February 05, 2012
1.
Buns & Pastries
2.
Counter Cakes
3.
Ice-Cream Cakes
4.
Mooncake
5.
Chinese New Year 2006 Festive Cookies/Cakes
6.
Hari Raya Aidilfitri 2006 Festive Cookies/Cakes
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L'Opera Cake (7" & 8.5")
Cake Base - Coffee Sponge and Chocolate Sponge
Topping - Pastry Crumbs, White Chocolate Semi Circle, Chocolate Circle, Sieved snow powder
Filling - Coffee Butter Cream
Mad About Hazelnut (8.5")
Cake Base - Chocolate Sponge
Topping - Chocolate Ganache Balls, Chocolate Ganache Top Coating, Pistachio Nuts and Sieved Snow Power, Cooking Chocolate stripes
Filling - Hazelnut Cream and whipping Cream
Fruit Delight Cake (7" & 8.5')
Cake Base - Vanilla Sponge
Filling - Lychee Fruit
Topping - Fresh Cream, Strawberry, peach, Kiwi, Lychee
Side - Fresh Cream
Cake Board - 8.5" & 10" Round
Royal Fruit Cake (7" & 8.5')
Cake Base - Vanilla Sponge
Filling - Fresh Cream, Mix Fruit (peach, longan, pineapple)
Topping - Fresh Cream & Mix Fruit
Side - Toasted Almond Flakes
Cake Board - 8.5" & 10" Round
Flaky Chocolate Cake (7" & 8.5")
Cake Base - Chocolate Sponge
Filling - Creamy Chocolate Fresh Cream
Topping - Fresh Cream, Peach, Kiwi, Strawberry, Chocolate FlakesCake Board - 8.5" & 10" Round
Blueberry Cake (7" & 8.5")
Cake Base - Coffee Sponge
Filling - Blueberry
Topping - Blueberry
Cake Board - 8.5" & 10" Round
Imperial Chocolate Cake (7" & 8.5')
Cake Base - Chocolate Sponge
Filling - Chocolate Ganache
Topping - Butter Cream, Chocolate Ganache
Side - Chocolate Rice
Cake Board - 8.5" & 10" Round
Black Forest Gateux Cake (7" & 8.5")
Cake Base - Chocolate Sponge
Filling - Dark Sweet Cherry
Topping - Gataeu Fresh Cream
Side - Chocolate Curls
Cake Board - 8.5" & 10" Round
